Aquatic Invasive Species 101

NOAA logoEvery species has a natural range that is governed by biological, chemical, and physical barriers. As development occurs and as people move and travel, they often bring species from other areas with them. These species – both plants and animals – are known as exotic and non-native species because they are introduced to an area outside of their native range. When these exotic species survive and thrive in the new location, reproducing and competing with native organisms, they are known as invasive species. Their presence can cause environmental harm to the local ecosystem, and negatively impact local economies. In marine, estuarine, river, and lake ecosystems, these species are known as aquatic invasive species.

Pathways for invasive species

The mode by which invasive species are transported to a new location is known as a pathway.  Invasive species enter the United States through a variety of pathways. These include transportation (ship ballast water, containers, packing materials, ship hull fouling, etc.), commerce of living organisms (i.e., plant trade, pet trade, aquarium releases, livestock, aquaculture, and stocking for sport fishing), and biological controls, among others (Lodge et al. 2006). These various pathways pose significant management challenges.

Locations & Impact

Aquatic invasive species are found throughout the United States. They are in forests, fields, and wetlands; streams, rivers, and bays; and across coastlines. In some regions the problem is more severe than others. Florida, the Great Lakes, and the southern West Coast, for instance, are among the most heavily infested regions. This is because these regions have a higher concentration of pathways for introduction (e.g., transportation hubs, such as ports), or because the climates allow for the invasive species to thrive. Invasive species can also be found from Alaska to Louisiana, and from Maine to Texas. Invasive species may not have natural predators in their new environment. They can outcompete native species for resources such as food, light, prey, and habitat; and they can also spread disease among native species. As a result, invasive species populations can increase dramatically in a short period of time. This growth may reduce habitat quality, lower biodiversity, and eventually impact fishery resources and protected species.

Effective Mitigation Tools

Following the introduction of an exotic species, there is an opportunity to eradicate it through a rapid response action if detected in time. If the invasion has spread to a point that eradication is not possible, then the species may be subject to control and management efforts. Regardless of whether the goal is eradication or control/ management, there are different options to consider. These include:

•    Physical    or    Mechanical    Control—This involves physically removing the invasive species (i.e., harvesting) or using barriers or traps to prevent it from spreading.  This approach must be used with caution to prevent further spread (e.g., through fragmentation) during removal.

•    Chemical    Control—This involves the use of pesticides. Though the use of chemicals may be effective, they can present dangers for other species and the ecosystem. The key is to choose chemicals that are low-risk, yet effective, and that can be applied when the pest is at its most vulnerable.

•    Cultural    Management—Cultural management is the manipulation of the habitat in ways that increase the mortality of the invasive species or reduce its rate of growth and damage. Cultural management includes: selection of pest resistant varieties of crops, mulching, winter cover crops, changing planting dates to minimize insect impact, burning, flooding, crop rotations that include non-susceptible crops, moisture management, the addition of beneficial insect habitat, or other habitat alterations that help the native species outcompete invasive species.

•    Biological    Controls—This involves the intentional use of an invasive species’ enemies (predators, parasites, and pathogens) – or other exotic species – to reduce the invasive species populations.

What you can do

Successfully managing invasive species includes prevention, eradication, and control. You can limit the spread of invasive species and control them where they are present. If you think you see an invasive species:

• Take a picture. Do not remove it until you know the right methods. If the right removal methods are not used, you could unintentionally spread it.

• Consult local natural resource guidebooks and field guides, comparing with your photo.

• Consult the Internet to identify the species. NatureServe Explorer, for example, is an authoritative online source for more than 65,000 plants, animals, and ecosystems across the United States and Canada.

• Tap into The Invasive Species Information Node for identification resources.

• Enlist help from your local park, nature center, nursery, university, aquarium, or zoo.

• Contact your State    Department    of    Natural    Resources office: California    Department    of    Fish    and    Wildlife        Oregon    Department    of    Fish    and    Wildlife        Idaho    Parks    and    Recreation                Idaho    National    Invasive    Species    Center    Washington    Department    of    Fish    and    Wildlife    

• Contact your local Cooperative    Extension    System    office. These offices, part of the Cooperative State Research, Education, and Extension Service, provide answers to commonly encountered problems on topics such as: agriculture, animal and plant health, nutrition, and environmental issues. California    Division    of    Agriculture    &    Natural    Resources    Cooperative    Extension            Oregon    State    Cooperative    Extension    Service        University    of    Idaho    Cooperative    Extension        Washington    State    University    Cooperative    Extension

• Contact the U.S.    Department    of  Agriculture for assistance in the identification of plant, insect, snail or slug, roundworms, and plant pathogens. U.S.    Department    of    Agriculture    National    Invasive    Species    Center    Information

NOAA Fisheries and invasive species

NOAA Fisheries’ mission includes conserving and restoring living marine resources and their habitats. To the extent that aquatic invasive species impact these resources, we play an active role in preventing, controlling, and eradicating these harmful species. This supports sustainable management of commercial and recreational fisheries and the recovery of species protected under the Endangered Species Act. NOAA Fisheries and invasive species

  • Japanese eelgrass (Zostera japonica)
  • Cordgrass (Spartina alterniflora X. foliosa)
  • Devil weed (Sargassum horneri)
  • Caulerpa
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